Mexican Tarragon - Tagetes lucida

Mexican Tarragon - Tagetes lucida is a fragrant herb from the Mexican highlands, with a subtle, sweet anise flavour. For centuries, it has been used in traditional rituals and cooking. Whether you want to brew a fragrant herbal tea or give your dish a special twist, this herb always provides a surprising experience.

Characteristics

Growing in the mountainous regions of the Sierra Madre, this herb stands out for its yellow flowers and fresh aroma. In cooking, Mexican Tarragon is a tasty alternative to tarragon, but with a milder, slightly sweeter anise note. It goes perfectly with fish dishes, light vegetable dishes or as a base for a soothing cup of herbal tea. The combination of traditional application, fragrance and flavour makes this herb truly unique.

Ingredients and/or composition

100% dried Tagetes lucida (Mexican Tarragon).

Usage

For herbal tea, use about 1 tablespoon per cup. Soak the herb in hot (not boiling) water for about 10 minutes, strain and drink warm. In dishes, add a small amount to taste for a delicate aniseed flavour. Delicious in fresh recipes where you want to add that little bit extra.

Contents

20 g of dried Tagetes lucida, packed in a resealable bag.